Original Air Date: December 9th 2019
In this video, we show you how we use two-ingredient dough to make taco bombs! These delicious pastries are filled with taco seasoned meat and are good as an appetizer at any dinner or party.
Points:
Bombs: 💚 (2 Points) 💙💜(1 Point) per Bomb
Dip: 💚 (4 Points) 💙💜(2 Points)
Ingredients:
Two Ingredient Pizza Dough [recipe: https://www.wwgays.com/post/two-ingredient-pizza-dough] [18 Points]
Extra Lea Ground Turkey (1lb) [💚14 💙💜 0]
PC Blue Menu Taco Seasoning [💚💙💜 4]
3/4 Cup of Greek Yogurt [💚2 💙💜 0]
2 Tbsp Beef Bovril
ClubHouse Fiery Habanero
ClubHouse Montreal Steak Spice
2 Cheestrings or Amooza Twists [4 Points]
ClubHouse Roasted Pepper Garlic
Sriracha
Instructions:
Dip:
In a bowl, combine yogurt, sriracha and half a package of PC Blue Menu Taco Seasoning.
Mix until well blended.
Taco Bombs:
Make two-ingredient dough using recipe linked above.
Roll out each piece of dough on a floured surface to a thin round.
In a frying pan, fry ground turkey and add the Bovril and spices to taste.
Take 2 Black Diamond cheesestrings or Amooza Twist and cut into 18 pieces.
Take piece of dough in your hand.
Put a small amount of beef and add the cheese string piece.
Fold dough over and pinch the edges and then roll into a ball.
Place on a baking sheet.
Spray with oil and then bake at 375F for 30 minutes until golden brown.
Serve with the dip.
For instructions, please view video below or on YouTube: https://youtu.be/eXdJt7Fsgis
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